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Indonesia Sumatra Lake Toba – Subscription

SINGLE ORIGIN ~ Indonesia

From: £11.25 / month

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Join the Indonesian coffee fiesta, where beans from near Lake Toba undergo the Giling Basah process, offering a bold body and a spicy aroma with hints of tobacco. It’s not just coffee – it’s a journey through Indonesia’s rich coffee landscapes, a celebration of flavours in every sip.

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Welcome to the vibrant world of Indonesian coffee, where the magic of coffee production has been brewing since the 1690s, adding a splash of excitement to the global coffee scene! Indonesia proudly sits among the top coffee producers worldwide – always in the top five, because, well, they sure know how to make coffee an art form.

Let’s dive into the origins: Coffee growing in Indonesia kick-starter during colonial times around 1696, thanks to the region’s stellar growing conditions. Fast forward to today and Indonesian coffee beans are stealing the spotlight with their low acidity and a body that’s nothing short of impressive.

Picture this: our coffee comes straight from the enchanting shores near Lake Toba, the largest volcanic lake on the planet. Processed using the intriguing Giling Basah method, this coffee is not just a sip – it’s an experience.

Brace yourself for a body that’s larger than life, accompanied by a spicy aroma that’ll leave you wanting more, with subtle hints of tobacco adding to the adventure. The varieties at play? Catimor and Typica, ensuring a flavour profile that’s as diverse as the Indonesian archipelago itself.

So, are you ready to embark on a journey through the vibrant landscapes of Indonesian coffee?

It’s not just a cup – it’s a celebration of flavours, a sip of Indonesia’s finest brewed with passion and tradition. Get ready to elevate your coffee game!

Weight N/A
Dimensions 16 × 7 × 23 cm
Quantity

250g, 500g, 1kg

Grind

Whole Bean, Espresso, Pods (Nespresso), Filter, Cafetiere

Frequency

Weekly, Fortnightly, Monthly

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